Monthly Archives: December 2012

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TRUE FOOD

WHERE: True Food, Santa Monica

At the renovated Santa Monica mall, with fabulous indoor/outdoor seating and a clean modern vibe. We went with some of our closest friends (Veronica and her two boys) to have some pre-Christmas cheer.

MOTHER SAYS:

Veronica and I shared the chicken chopped salad (sans the chicken) with cranberry, local dates, jicama, manchego, farro, marcona almonds & champagne vinaigrette.  The sweet and savory flavors blended perfectly with the crunchiness of the almonds and chewiness of the farro.  It was my favorite item of the night.

We also shared the miso soup and tuna sliders, they were good.  The Tuna was lacking flavor, but was served with a fresh, simple kale salad and butternut squash.

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DAUGHTER SAYS:

The bison chili was so yummy.  The meat was good and it was so so spicy and I loved it.

I loved my pasta noodles dipped in marinara.  It is a great restaurant.

Rivers (Char’s 4 year old brother) had the margarita pizza, which he thoroughly enjoyed.  It had a thin, crunchy crust and was not too cheesy.

Wilson (Char’s 8 year old friend) had a turkey sloppy joe, he loved it – and ate every bite.

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OVERALL RATING:

LOCATION/AMBIANCE: 8 out of 10 – a bright and light modern restaurant filled with greenery and a comfortable patio.

SERVICE: 7 out of 10 – nice but not completely accommodating for children.

FOOD: 8.5 out of 10 – healthy, light and flavorful.  Your body feels nurtured after eating here.

OVERALL:  8 out of 10- a wonderful option for lunch or dinner.  It gets packed, so go early or late.

Have you been to this restaurant? Did you like it? Did you love it? Did you loathe it? Let us know by posting in the COMMENT box at the top of this post.

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SALT

WHERE:  SALT in Calabasas.

SALT is a delightful addition to the Calabasas/Malibu Communities.  It opened in October and has a cool, modern vibe – all food is local and organic.  We went with some of our favorite foodies so we could all weigh in…

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MOTHER SAYS:

I love how the soft drinks are served in Mason jars, so original.  I ordered the special, seared albacore tuna over a cauliflower puree, it was fresh, light and flavorful.  I had a bite of my 4 year old, Rivers, mac and cheese and wished I could have ordered from the kids menu.  It had mushrooms and toasted bread crumbs on top.  The crunchiness made this the best mac and cheese I have had in a long time.

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MICHELLE SAYS:

The caesar salad was very safe, light on garlic, dressing and anchovies.  I like my caesar salad with generous amounts of dressing.  The stew (fish) was delicious, but the tomato soup was unoriginal.

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DAUGHTER SAYS:

The Pasta a La Ned (grilled chicken breast with angel hair pasta and parmesan) was really good and really cheesy.  This is the best restaurant ever because you get candy for free.

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OVERALL RATING:

LOCATION/AMBIANCE: 6/7 out of 10 – a strip mall in Calabasas… but the interior has a New York loft feel, very different from any other Calabasas restaurant.

SERVICE: 9 out of 10 – the waitress was wonderful and the hostess stole the show, entertaining the kids and giving them smarties and pixie stix after dinner.

FOOD: 8 out of 10 – fresh, light and healthy.  Exotic salts are served to accompany your meal.  Our favorite kids menu yet, so nice to see a kids menu that gives children a chance to experience rich, diverse flavors.

OVERALL: 8 out of 10 – healthy, delicious food for kids and adults, great service and lots of originality.

Have you been to this restaurant? Did you like it? Did you love it? Did you loathe it? Let us know by posting in the COMMENT box at the top of this post.

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Thanks!

_______

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Best kids menu…

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