Monthly Archives: October 2012

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SAN YSIDRO RANCH

WHERE:  San Ysidro Ranch, Montecito, CA.

Charlotte and I were lucky enough to go to an intimate wedding at San Ysidro Ranch over the weekend.  The groom is the biggest foodie, so it was no surprise that every morsel of food was pure delight.  We wish we could have had every bite of everything.

This is the the first wedding in years I have been to, that kids were also invited to.  The special touches provided for the children were beyond thoughtful and quite enchanting.

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MOTHER SAYS:

I wish I had five stomachs to eat all the delicious food.  Cocktail hour started with bite sized crab cakes with a dab of slightly spicy aioli sauce, fried artichokes, fresh bruschetta with the ripest multi-colored sweetest tomatoes as well as a lobster roll to die for.

I enjoyed the Au Bon Climat Santa Barbara Sauvignon Blanc, it was light and dry, not fruity at all. I loved it.

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The dinner started with a bang…  a spicy ahi tuna with corn and avocado salsa and a cilantro vinaigrette.  Next was a little gem lettuce with avocado, manchego cheese, watermelon radish, and whole grain mustard vinaigrette.

Honestly, I wish I had had the main entree first, by the time it came I was so full, but there was no way I could resist the parmesan crusted halibut with gnochetti, kalamata olives, oven dried tomatoes and and pesto beurre blanc.  It melted in my mouth.

I could only survive one bite of the pan seared filet of beef… I was too full.

DAUGHTER SAYS:

The bite sized fried artichokes were my favorite of the night.  The tuna was very good and the pizza was good, I wish I could have ate more.  I loved the carrots and celery served with the ranch and peanut butter.  It was fun.  The dark chocolate cake was yum, much better than the milk chocolate cake.  I love weddings.

OVERALL RATING: 10 on everything, it is the San Ysidro Ranch!

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TRA DI NOI

WHERE: Tra di Noi is located in the Cross Creek center in Malibu, CA

Charlotte (8yrs), Rivers (4yrs) and I went to Tra di Noi for an early dinner.  As usual, it was perfection!

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MOTHER SAYS:

It is the most idyllic location, I sat with a glass of wine and a magazine, while the kids played on the playground in front of the restaurant.

I had a glass of Chateau Montelena Chardonnay, it was light and dry, the wine is a little pricey, but so worth it.

The bread is fresh (two-types) and it is served with a delicious olive tapenade. The Burrata E Pomodoro is my favorite item on the menu — Mozarella stuffed with mascarpone cheese over mixed greens, seasonal tomatoes, lemon, oregano and olive oil.  This may be my favorite item on any menu.  It is so mouth-watering, pair it with with their wine and you are set, add their pizza if you are feeling extra decadent.

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DAUGHTER SAYS:

Charlotte ordered the Angel Hair Bolognese:

So yummy, a lot of meat. It was really good. One-hundred percent good.

She ate every bite…

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Rivers had the cheese pizza, which I also nibbled on.  It is a superb restaurant pizza, the crust is thin yet substantial and the topping is flavorful but not overpowering.  R gave it a thumbs up, which is saying a lot…

OVERALL RATING:

Location/Ambiance: 9 out of 10- insane food while your kids play.

Service: 10 out of 10- I sat down and they served me a glass of wine.

Food: 9.5 out 10

Overall: 9.5- A Malibu fave

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CAFE HABANA

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WHERE:  Cafe Habana, Malibu, CA

Charlotte (my 8 year old foodie) and I went to Cafe Habana in Malibu on Saturday,  for a girl’s lunch with one of our besties, Corie… it was perfect weather, great service and pretty good food.

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MOTHER SAYS:

The chips at Cafe Habana are always only average and the salsa a little too runny and burnt tasting for me, but Charlotte likes it — especially if we order the guacamole, which too is very mediocre.  I usually skip the chips and order fries, wine and a salad.

The salads are yum…very fresh.  I ordered the Raw Vegetable Salad with chopped carrots, green beans, corn and their house dressing with manchego cheese. it is pretty good.  This chopped salad is fine and good, but I have had better.  I was originally served the malibu wine which I gladly exchanged for the Chateau St Michelle, which was much better!!  The fries are perfect! When in doubt stick to fries and wine.

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DAUGHTER SAYS:

I have chips and salsa, it is good. I ordered a pork taco with avocado but nothing else.  the chips and salsa are a little bit spicy but good and yummy.  I don’t like the cheese on the tacos, so we take it off. The pork was good. I was not interested in anything on the kids menu.  The lime was good.  The rice and beans were good, and the lemonade was good. The waitress is good, she let’s us sit outside. I went with my mom and Corie, but Corie did not write because she was just our guest.  This job was fun for the first time.  It was our first time ever, I thought it was super fun.  The end.

If Charlotte likes something, she thoroughly enjoys every bite, she is a true foodie… She ate only half of one taco…  I am sure these tacos would be much better with the pico de gallo and all the trimmings.  You will have to be the judge.

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Corie ordered the fish tacos and thought they were as good as they get, with a delicious sauce and array of fresh vegetables and pleasantly seasoned fish.  I have heard from many others that the fish tacos are mouth-watering, the best item on the menu.  I think next time I will have to try.

OVERALL RATING:

Location/Ambiance: 8 out 10

Service:  7.5 out of 10

Food: 6 out of 10

Overall: 7 out of 10- a great meeting place for a drink and a snack (on Wednesdays, they have a bustling Karaoke from 9pm).

Have you been to this restaurant? Did you like it? Did you love it? Did you loathe it? Let us know by posting in the COMMENT box at the top of this post.

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Thanks!

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